Doner Mediterranean Grill
Mediterranean Food in San Diego
Mediterranean cuisine is known for its fresh, clean flavors. It uses succulent, well-marinated meats, fresh vegetables, mild sauces, and spices to give it that tangy flavor that we all love.
Have you been looking for a Middle Eastern restaurant near you to enjoy Mediterranean food at? My Doner Grill is just the place for you! Our restaurant is based in downtown San Diego and offers some of the most delicious Mediterranean foods in the area. We offer a variety of Mediterranean dishes, including wraps and shawarmas. We also offer Greek salads and signature plates. Catering can be arranged for small parties at your home.
So what are you waiting? Browse through our menu and place your order now for the best Mediterranean food in town! We guarantee fresh, delicious food that will keep you coming back for more.
A DONER is a Mediterranean Dish Made of Meat cooked on a vertical rotisserie. The Arabic name "Shawarma" is also used to describe the "DONER".
Top quality fresh beef, lamb, and chicken DONER prepared daily. Available in mouthwatering options: box, pita, wrap, plate and plate. Our fresh vegetables are added to the dish, and our highly-recommended homemade sauces are added. Oh by the way ..... our customers tell us we have the best French fries, hummus, and falafel in town. Come and experience this authentic Mediterranean cuisine right in the heart of Downtown San Diego!
Turkish Doner Kebab in San Diego
Many names and variations have been given to the Turkish doner kebab. Gyros, shawarma, and tacos al pastor are all common forms of the doner kebab, with slight variations of ingredients. However, they all have a couple of things in common: they're prepared using beaten pieces of meat, are generously seasoned with spices and herbs, are grilled vertically, and are mouthwateringly delicious!
At My Doner Grill, we bring to you the humble Turkish doner kebab in all its glory. You can choose from chicken or beef, and you can enjoy the perfect Mediterranean meal. Browse through our menu to select your preferred choice of Turkish doner kebab and order one now!
Best Food Catering Services in San Diego
It's not easy to cook for large groups. You have to prepare food and make sure it tastes good. This leaves little time for you and your guests. Doesn't sound like a fun dinner party, does it?
My Doner Grill can help with all your food catering needs. Whether you're planning a brunch, a BBQ, an intimate gathering, or a holiday party, we've got you covered. Our affordable catering will make your event a success. We offer the best catering for small groups. We can also be hired to cater wedding receptions, corporate events, private events, and small parties.
Our catering menu comprises a range of salads, a la carte meals, sides, wraps, and desserts. We also offer our single-serving signature plates that can be ordered per head. Trust us; you're in for a Mediterranean treat when you hire our catering company for your event in San Diego.
For more information about our catering menu or services, call us today.
Shawarma vs. Doner
Shawarma is the most popular Middle Eastern dish in comparison to doners. The dish's name is derived from an Arabic word meaning "turning," as it's prepared with a stack of meat grilling on a vertical grill. This delicacy belongs to the Arab-Middle Eastern region.
Doner kebab, a popular street food kebab variety, is similar. To cook vertically, thinly slice the meat and stack them over each other. Doner kebabs are from the Turkish-Middle Eastern Region.
Major Differences Between Shawarma and Doners
Variety of meats
Initially, the only two types of meat used to make shawarma were lamb and mutton meat. However, as the dish became famous, other varieties of meat, such as veal, turkey, chicken, and beef, were introduced. The main ingredient is the lamb fat that is placed between each layer of meat to keep it moist.
For doner kebabs, the original recipe uses lamb or mutton too. But as the dish became increasingly popular, different varieties of meat started being used to cater to all types of customers. The only protein that's NOT used for any of these dishes is pork.
For shawarma, the layers of meat are stacked to slowly grill on a rotisserie as the rod continues to rotate. Once the outer layer has been cooked, it can be shaved and used to make a wrap.
Doner kebabs can also be cooked in many different ways. They can be grilled on fire, coals, oven or fried in a skillet. These kebabs can also serve as a stew, similar in style to Tas kebab.
Shawarma is prepared using a standard method of cooking and preparation. Whereas for doner kebabs, the recipe can vary according to where it's being prepared. This dish can be found in Egypt, Turkey and Arab countries. Each country has its own cooking method.
Shawarmas are served in two ways only: wrap-in bread or a platter where each element is placed separately. In comparison, kebabs are served on skewers in plates.
Topping and Garnishing
Shawarma is often served with tahini and hummus. These are some very important condiments that make a great shawarma.
Doner kebabs on the other hand are served with tomatoes, pickled cucumbers and onions, as well as tzatziki sauce and yogurt.
San Diego: Where can I find authentic Shawarma and Doners?
San Diego residents are fortunate to have My Doner Grill, where you can enjoy authentic Middle-Eastern food.
We offer a wide variety of Middle Eastern food at our restaurant. We offer San Diego catering services as well as the best doner Kebabs.
For more information, visit our website.
San Diego ( SAN dee-AY-goh, Spanish: [san ˈdjeɣo]; Spanish for 'Saint Didacus') is a city in the U.S. state of California on the coast of the Pacific Ocean and immediately adjacent to the Mexican border. With a 2020 population of 1,386,932, San Diego is the eighth most populous city in the United States and second most populous in California (after Los Angeles). The city is the county seat of San Diego County, the fifth most populous county in the United States, with 3,338,330 estimated residents as of 2019. The city is known for its mild year-round climate, natural deep-water harbor, extensive beaches and parks, long association with the United States Navy and Marine Corps, and recent emergence as a healthcare and biotechnology development center. Historically home to the Kumeyaay people, San Diego is frequently referred to as the "Birthplace of California", as it was the first site visited and settled by Europeans on what is now the West Coast of the United States.